{"product_id":"generic-red-korean-ginseng-15-years-premium-dried-root-100","title":"Generic Red Korean Ginseng 15 Years Premium Dried Root - 100 Grams","description":"\u003cp\u003eThis premium red Korean ginseng is a 15-year aged dried root from the Korean Peninsula, processed through traditional steaming methods. The root features a distinctive reddish-brown colour with a naturally sweet and slightly bitter taste, making it versatile for multiple preparation methods.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e15-year aged premium red Korean ginseng root\u003c\/li\u003e\n\u003cli\u003eSugar-free dried root in convenient stick form\u003c\/li\u003e\n\u003cli\u003eCan be brewed as tea, added to soups, soaked in wine, or chewed\u003c\/li\u003e\n\u003cli\u003eDistinctive reddish-brown colour with fine, oily skin and natural aroma\u003c\/li\u003e\n\u003cli\u003e100 grams (0.22 lbs) per package\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\u003cp\u003eBrew as tea: slice 3g thinly, add to a teacup, and pour boiling water; brew repeatedly. Make soup: slice thinly, combine with black-bone chicken and water, simmer for 1 hour. Soak in wine: place whole root in a glass bottle with 10 catties of white wine (40+ degrees), seal and soak in a cool place for half a month. Chew: take 2 slices and chew in your mouth, then swallow.\u003c\/p\u003e\n\u003ch2\u003eWho Is It For\u003c\/h2\u003e\u003cp\u003eThis product suits those interested in traditional herbal supplements and anyone looking to incorporate premium ginseng into their wellness routine through tea, cooking, or other preparation methods.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eGeneric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDried Root\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003ctd\u003e100 Grams\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eWhat are the different ways to prepare red Korean ginseng?\u003c\/h3\u003e\u003cp\u003eYou can brew it as tea by slicing 3g and steeping in boiling water, add sliced pieces to soups and simmer for 1 hour, soak whole roots in wine for half a month, or chew 2 slices directly.\u003c\/p\u003e\u003ch3\u003eIs this product sugar-free?\u003c\/h3\u003e\u003cp\u003eYes, this red Korean ginseng is sugar-free.\u003c\/p\u003e\u003ch3\u003eHow long has this ginseng been aged?\u003c\/h3\u003e\u003cp\u003eThis is a 15-year premium red Korean ginseng root, which has been aged and processed through traditional steaming methods.\u003c\/p\u003e\u003ch3\u003eWhat does the root look like?\u003c\/h3\u003e\u003cp\u003eThe root has a reddish-brown to dark reddish-brown colour with a shiny, slightly transparent surface and fine, oily skin. It features a natural, specific aroma with a slightly bitter and sweet taste.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What are the different ways to prepare red Korean ginseng?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"You can brew it as tea by slicing 3g and steeping in boiling water, add sliced pieces to soups and simmer for 1 hour, soak whole roots in wine for half a month, or chew 2 slices directly.\"}}, {\"@type\": \"Question\", \"name\": \"Is this product sugar-free?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, this red Korean ginseng is sugar-free.\"}}, {\"@type\": \"Question\", \"name\": \"How long has this ginseng been aged?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This is a 15-year premium red Korean ginseng root, which has been aged and processed through traditional steaming methods.\"}}, {\"@type\": \"Question\", \"name\": \"What does the root look like?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The root has a reddish-brown to dark reddish-brown colour with a shiny, slightly transparent surface and fine, oily skin. It features a natural, specific aroma with a slightly bitter and sweet taste.\"}}]}\u003c\/script\u003e","brand":"Generic","offers":[{"title":"Default Title","offer_id":67651276439806,"sku":"P-095013","price":92.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3652\/0190\/files\/51UcUgraiEL_d90d35ed-aaa1-4ff4-8594-bba80687a633.jpg?v=1790946700","url":"https:\/\/vitaminnorth.com\/products\/generic-red-korean-ginseng-15-years-premium-dried-root-100","provider":"VitaminNorth","version":"1.0","type":"link"}