{"product_id":"novozymes-diazyme-x4-glucoamylase-enzyme-liquid-500ml","title":"Novozymes Diazyme X4 Glucoamylase Enzyme Liquid - 500ml","description":"\u003cp\u003eDiazyme X4 is a liquid glucoamylase enzyme that converts starches and dextrins into fermentable glucose for brewing beer, whiskey, vodka and other spirits. This aggressive enzyme works at fermentation temperatures and can process up to 100 five-gallon batches per 500ml bottle.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eBreaks down starches into 100% fermentable sugars\u003c\/li\u003e\n\u003cli\u003eWorks at fermentation temperatures (140°F and below)\u003c\/li\u003e\n\u003cli\u003eImproves runoff from grain and corn mash\u003c\/li\u003e\n\u003cli\u003eCan be added directly to the fermenter with yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\u003cp\u003ePitch with yeast and add to the fermenter. Works most cost-effectively at fermentation temperatures. Verify starch conversion with an iodine test.\u003c\/p\u003e\n\u003ch2\u003eWho Is It For\u003c\/h2\u003e\u003cp\u003eIdeal for home brewers and distillers producing low-carbohydrate beers, specialty beers, whiskey, vodka and moonshine who want complete starch conversion and improved mash runoff.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eNovozymes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eLiquid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003ctd\u003e500ml (17 Fl Oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eCan I use this enzyme in the fermenter?\u003c\/h3\u003e\u003cp\u003eYes, you can add Diazyme X4 directly to the fermenter. Pitch it with the yeast for best results.\u003c\/p\u003e\u003ch3\u003eWhat temperature does this enzyme work at?\u003c\/h3\u003e\u003cp\u003eDiazyme X4 works at fermentation temperatures of 140°F and below, making it suitable for use during fermentation.\u003c\/p\u003e\u003ch3\u003eWhat sugars does this enzyme convert?\u003c\/h3\u003e\u003cp\u003eThis enzyme breaks down starches, dextrins, maltose and other complex sugars into glucose, making them fully fermentable by yeast.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Can I use this enzyme in the fermenter?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, you can add Diazyme X4 directly to the fermenter. Pitch it with the yeast for best results.\"}}, {\"@type\": \"Question\", \"name\": \"What temperature does this enzyme work at?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Diazyme X4 works at fermentation temperatures of 140°F and below, making it suitable for use during fermentation.\"}}, {\"@type\": \"Question\", \"name\": \"What sugars does this enzyme convert?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This enzyme breaks down starches, dextrins, maltose and other complex sugars into glucose, making them fully fermentable by yeast.\"}}]}\u003c\/script\u003e","brand":"Novozymes","offers":[{"title":"Default Title","offer_id":67641821659390,"sku":"P-043999","price":110.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/3652\/0190\/files\/71ERuwyPiFL.jpg?v=1790886974","url":"https:\/\/vitaminnorth.com\/products\/novozymes-diazyme-x4-glucoamylase-enzyme-liquid-500ml","provider":"VitaminNorth","version":"1.0","type":"link"}