Alkaline for Life Alkalini-C Buffered Vitamin C Powder
Alkaline for Life Alkalini-C Buffered Vitamin C Powder
Product details
Alkaline for Life Buffered Vitamin C Powder delivers 1,584 mg of vitamin C per half-teaspoon serving as 100% L-ascorbate, bound to potassium, calcium, magnesium, and zinc for a gentler formula. Unlike ascorbic acid, this buffered powder is easy on sensitive stomachs and completely corn-free, making it ideal for those with ingredient sensitivities.
Key Features
- 1,584 mg buffered vitamin C per level half-teaspoon serving
- 100% L-ascorbate bound to minerals for stomach comfort
- Corn-free, with no gluten, soy, dairy, citrus, sugar, sodium, yeast, GMOs, fillers or binders
- Triple-purified and packed under nitrogen to preserve antioxidant potency
- Unflavoured powder dissolves cleanly in water, juice or smoothies
- Vegan, keto and kosher certified
Who Is It For
This powder suits anyone seeking a high-dose vitamin C supplement without stomach upset, particularly those sensitive to corn, gluten, soy, dairy or other common additives. It works well for those who prefer powder over capsules.
Product Details
| Brand | Alkaline for Life |
|---|---|
| Form | Powder |
| Size | 16 oz |
Frequently asked questions
How much vitamin C is in each serving?
One level half-teaspoon delivers 1,584 mg of buffered vitamin C.
Why is this formula gentler on the stomach than regular vitamin C powder?
This product is 100% L-ascorbate bound to potassium, calcium, magnesium, and zinc, which buffers the acidity. Most vitamin C powders are ascorbic acid, which is acidic and can irritate sensitive stomachs.
Is this product corn-free?
Yes. Alkalini-C is made completely corn-free, unlike most vitamin C products which are fermented from corn-derived glucose. It also contains no gluten, soy, dairy, citrus, sugar, sodium, yeast, GMOs, fillers or binders.
How should I store this powder to keep it fresh?
Store in a cool, dry place with the jar sealed tightly after each use. The product is triple-purified and packed under nitrogen to preserve potency, but oxidation occurs when exposed to air.