BridgeHerb Hawthorn Berries Traditional Wellness Tea - 4oz
Product details
BridgeHerb Hawthorn Berries are whole, dried berries sourced directly from South Korea, steeped in centuries of Korean wellness tradition. These deep-red berries brew into a beautiful ruby-red tea with a pleasantly tart, fruity flavour and natural sweetness. Our facility meets rigorous GMP manufacturing standards to ensure quality and care in every bag.
Key Features
- Whole dried hawthorn berries imported from South Korea
- Brews into a ruby-red tea with bright, tangy flavour and fruity aroma
- GMP and GAP approved facility in South Korea
- Berries can be re-simmered for a second brew, making it economical
- Resealable pouch for convenient storage at room temperature
How to Use
Add 1 to 2 tablespoons of dried hawthorn berries to 3 to 4 cups of water and bring to a gentle simmer for 20 to 30 minutes. Strain and enjoy as-is or add honey. The berries can be re-simmered for a second brew. Alternatively, put 20g of herbs in 1L of water and boil over medium heat for about 1 hour; drink 2–3 times a day and keep refrigerated.
Who Is It For
This tea suits anyone seeking a traditional Korean herbal beverage with authentic flavour and quality. It's ideal for those who enjoy tart, fruity herbal teas and appreciate genuine, imported wellness ingredients.
Product Details
| Brand | BridgeHerb |
|---|---|
| Form | Whole |
| Size | 4 Ounce |
Frequently asked questions
How long does one package last?
One 4-ounce package provides multiple servings. Since the berries can be re-simmered for a second brew, each batch is economical and can yield several cups of tea.
How should I store the hawthorn berries?
Store the resealable pouch at room temperature in a cool, dry place.
What does the tea taste like?
The tea has a bright, tangy flavour with a natural sweetness underneath and a pleasantly fruity aroma. The taste is tart but enjoyable to sip throughout the day.
Are these berries authentic Korean hawthorn?
Yes, BridgeHerb sources these hawthorn berries directly from South Korea, where they are grown and harvested. The facility is GMP and GAP approved in South Korea.