Fearn Soy Lecithin Granules Fat Emulsifier - 16 Oz (Pack of 2)
Product details
Fearn Natural Foods Soy Lecithin Granules are a versatile, food-grade ingredient designed to enhance your cooking and baking. With the highest concentration of phosphatides available, these granules help emulsify fats for improved nutrient absorption and better texture in your favourite recipes.
Key Features
- Contains 97% phosphatides, the highest concentration of any lecithin product
- Helps emulsify fats for improved digestion and nutrient assimilation
- Enhances texture, moisture and uniformity in breads, cakes and baked goods
- Perfect for making homemade gummies and DIY skincare recipes
- Sprinkle on oatmeal, cereal, yogurt or blend into smoothies and juices
How to Use
Sprinkle on all your foods, add to smoothies, mix into soups and sauces, or blend with fruit or vegetable juices. Use as an ingredient in baking recipes and homemade gummy recipes.
Who Is It For
Ideal for home bakers, smoothie enthusiasts and anyone looking to improve nutrient absorption and add versatility to their cooking and baking.
Product Details
| Brand | Fearn |
|---|---|
| Form | Granules |
| Size | 16 Oz (Pack of 2) |
Frequently asked questions
What is soy lecithin used for?
Soy lecithin is a food-grade emulsifier and stabilizer used in cooking, baking, smoothies and homemade gummies. It helps improve digestion, nutrient assimilation and enhances the texture and moisture of baked goods.
How do I use these granules?
Sprinkle on oatmeal, cereal, yogurt, ice cream or cottage cheese. Mix into soups, sauces and baking recipes, or blend into fruit and vegetable juices and smoothies.
Why is the phosphatide concentration important?
Fearn Soy Lecithin Granules contain 97% phosphatides, the highest concentration of any lecithin product available, making them more potent and effective.
Can I use this for skincare recipes?
Yes, soy lecithin granules can be used in DIY skincare recipes to improve consistency and effectiveness. It may help the skin barrier retain moisture and support collagen production.