Generic Red Korean Ginseng 15 Years Premium Dried Root - 100 Grams
Generic Red Korean Ginseng 15 Years Premium Dried Root - 100 Grams
Product details
This premium red Korean ginseng is a 15-year aged dried root from the Korean Peninsula, processed through traditional steaming methods. The root features a distinctive reddish-brown colour with a naturally sweet and slightly bitter taste, making it versatile for multiple preparation methods.
Key Features
- 15-year aged premium red Korean ginseng root
- Sugar-free dried root in convenient stick form
- Can be brewed as tea, added to soups, soaked in wine, or chewed
- Distinctive reddish-brown colour with fine, oily skin and natural aroma
- 100 grams (0.22 lbs) per package
How to Use
Brew as tea: slice 3g thinly, add to a teacup, and pour boiling water; brew repeatedly. Make soup: slice thinly, combine with black-bone chicken and water, simmer for 1 hour. Soak in wine: place whole root in a glass bottle with 10 catties of white wine (40+ degrees), seal and soak in a cool place for half a month. Chew: take 2 slices and chew in your mouth, then swallow.
Who Is It For
This product suits those interested in traditional herbal supplements and anyone looking to incorporate premium ginseng into their wellness routine through tea, cooking, or other preparation methods.
Product Details
| Brand | Generic |
|---|---|
| Form | Dried Root |
| Size | 100 Grams |
Frequently asked questions
What are the different ways to prepare red Korean ginseng?
You can brew it as tea by slicing 3g and steeping in boiling water, add sliced pieces to soups and simmer for 1 hour, soak whole roots in wine for half a month, or chew 2 slices directly.
Is this product sugar-free?
Yes, this red Korean ginseng is sugar-free.
How long has this ginseng been aged?
This is a 15-year premium red Korean ginseng root, which has been aged and processed through traditional steaming methods.
What does the root look like?
The root has a reddish-brown to dark reddish-brown colour with a shiny, slightly transparent surface and fine, oily skin. It features a natural, specific aroma with a slightly bitter and sweet taste.