GeumHeuk Korean Black Ginseng Whole Root - 300g (10 Packs)
Product details
GeumHeuk Korean Black Ginseng Whole Root is made from premium ginseng grown in Geumsan, Korea, using the traditional goojeunggoopo method. Each root is steamed and dried nine times, transforming it from red to black. The product comes in ten convenient 30g packs for easy portability and storage.
Key Features
- Sourced from Geumsan, Korea, a region recognized for optimal ginseng cultivation conditions
- Prepared using the traditional goojeunggoopo method of nine steaming and drying cycles
- Contains black ginseng, honey, and oligosaccharide
- Individually wrapped 30g packs for convenient carrying and use
- Produced in a fully registered facility meeting international safety and quality standards
Who Is It For
This product suits anyone looking to incorporate traditional Korean ginseng into their wellness routine. It is ideal for those who appreciate the convenience of pre-portioned, individually wrapped servings.
Product Details
| Brand | GeumHeuk |
|---|---|
| Form | Honeyed Whole Root |
| Size | 300g (10 Packs of 30g) |
Frequently asked questions
What is the goojeunggoopo method?
The goojeunggoopo method is a traditional Korean preparation process in which ginseng roots are steamed and dried nine times. Through these repeated cycles, the roots gradually darken from red to black.
Where is this ginseng grown?
The ginseng is sourced from Geumsan, Korea, a region long recognized for its optimal climate and soil conditions for cultivating ginseng.
What are the ingredients?
The product contains black ginseng, honey, and oligosaccharide.
How is the product packaged?
The ginseng comes in ten individually wrapped 30g packs, totalling 300g, making it convenient to carry and store.