GEUMSAM Puffed Korean Red Ginseng Tea - 10 Tea-Bags
Product details
GEUMSAM Puffed Korean Red Ginseng Tea is made from 100% Korean red ginseng grown in Geumsan, Korea, using an advanced puffing technique that expands the ginseng fibres for improved absorption and smoother brewing. Each box contains 10 tea-bags (2g each) that brew easily in hot or cold water, delivering a rich aroma and clean taste without additives or preservatives.
Key Features
- 100% Korean red ginseng from Geumsan (70% main root + 30% thin root)
- Puffed texture improves saponin release and absorption efficiency
- Brews quickly in hot or cold water; one tea-bag makes up to 1 litre
- Softened ginseng inside tea-bag can be chewed after brewing
- Biodegradable tea-bags made from natural corn starch, no additives
How to Use
Steep 1 tea-bag in 1 litre of water at 80–90°C for 5–10 minutes. Steep longer (15–20 minutes) for deeper flavour. Suitable for hot or iced tea. The softened ginseng may be chewed after brewing.
Who Is It For
This tea suits anyone seeking a convenient daily wellness beverage, tea lovers who prefer smoother flavour without bitterness, and those who want the natural benefits of authentic Korean red ginseng as part of their daily routine.
Product Details
| Brand | GEUMSAM |
|---|---|
| Form | Tea-Bags |
| Size | 10 Tea-Bags (20g) |
Frequently asked questions
How much tea does one tea-bag make?
One tea-bag brews up to 1 litre of tea, making it convenient for daily hydration.
Can I brew this in cold water?
Yes, GEUMSAM Puffed Korean Red Ginseng Tea is suitable for both hot and cold brewing.
What makes the puffing technique special?
The puffing process expands the ginseng fibres under heat and pressure, improving the release of saponins and natural ginsenosides like Rg3, Rg5, and Rk1, which increases absorption efficiency.
Are there any additives in this tea?
No. The tea-bags contain only 100% Korean red ginseng with no additives, preservatives, or fillers. The tea-bags themselves are made from biodegradable natural corn starch.