Home Brew Ohio Calcium Chloride - 1 lb
Home Brew Ohio Calcium Chloride - 1 lb
Product details
Home Brew Ohio Calcium Chloride is a brewing mineral used to adjust water composition for home beer making. It helps establish proper pH, supports enzyme function, and ensures yeast metabolism in your brew.
Key Features
- Corrects mineral deficiencies in water for brewing
- Increases permanent hardness in demineralized or soft water
- Helps establish proper pH of mash and wort
- Provides calcium ions for enzyme function and yeast metabolism
- Eliminates variations in water composition from surface sources
How to Use
Use 1 teaspoon per 5 gallons before the boil.
Who Is It For
This product is ideal for home brewers who want to optimize their water chemistry and improve beer quality through proper mineral balance.
Product Details
| Brand | Home Brew Ohio |
|---|---|
| Form | Powder |
| Size | 1 lb |
Frequently asked questions
How much Calcium Chloride should I use per batch?
Use 1 teaspoon per 5 gallons before the boil.
What types of water is this product designed for?
It is designed for demineralized or soft to medium hard water to increase permanent hardness and correct mineral deficiencies.
What does Calcium Chloride do for brewing?
It helps establish proper pH of the mash and wort, provides calcium ions essential for enzyme function, supports kettle protein coagulation, and promotes yeast metabolism.