Kate Naturals Sunflower Lecithin Powder for Baking - 12 oz
Product details
Kate Naturals Sunflower Lecithin Powder is a versatile emulsifier designed to improve dough texture and consistency in breadmaking, gummy production, and baking. This natural, non-GMO powder blends smoothly into your recipes and works well for vegan, gluten-free, and soy-free cooking.
Key Features
- Natural, non-GMO emulsifier suitable for vegan and gluten-free recipes
- Supports dough texture and consistency in breadmaking
- Great for making gummies and baked goods
- Smooth texture that blends easily into recipes
- Start with 1⅓ tbsp (10 grams) per recipe and adjust as needed
How to Use
Begin with 1⅓ tbsp (10 grams) and adjust the amount as needed for your recipe.
Who Is It For
This product suits home bakers, bread makers, and anyone looking to make homemade gummies or baked goods with a natural emulsifier. It's ideal for those following vegan, gluten-free, or soy-free diets.
Product Details
| Brand | Kate Naturals |
|---|---|
| Form | Powder |
| Size | 12 oz |
Frequently asked questions
How much lecithin should I use in my recipe?
Start with 1⅓ tbsp (10 grams) and adjust the amount based on your desired results.
What can I use this lecithin powder for?
It works well for baking bread, making gummies, and general baking. It helps support dough texture and consistency.
Is this lecithin suitable for dietary restrictions?
Yes, it is a natural, non-GMO emulsifier that is vegan, gluten-free, and soy-free.
How does this powder blend into recipes?
It has a smooth texture that blends easily into your ingredients.