KILLI Trikatu Thirikadugam Herbal Powder - 100g
KILLI Trikatu Thirikadugam Herbal Powder - 100g
Product details
KILLI Trikatu is a traditional Ayurvedic herbal powder made from dry ginger, black pepper and long pepper. This time-honoured formulation has been used for thousands of years to support digestion, immunity and overall wellness.
Key Features
- Blend of dry ginger, black pepper and long pepper (Trikatu)
- Supports digestive health and regulates the stomach
- Helps increase appetite and promote healthy digestion
- May help increase metabolism and support immunity
- No added preservatives, colours, sugars or additives
- FSSAI and HALAL certified, made in Madras
How to Use
Boil half a teaspoon (2–3g) of powder with 150ml of water for 5 minutes. Filter and serve hot. Can also be mixed with honey.
Who Is It For
Trikatu suits anyone looking to support their digestive health and immunity through traditional Ayurvedic herbs. It is ideal for those seeking a natural approach to wellness.
Product Details
| Brand | KILLI |
|---|---|
| Form | Powder |
| Size | 100g |
Frequently asked questions
What are the main ingredients in KILLI Trikatu?
KILLI Trikatu contains three herbs: Zingiber officinale (dry ginger), Piper nigrum (black pepper) and Piper longum (long pepper).
How do I prepare KILLI Trikatu powder?
Boil half a teaspoon (2–3g) with 150ml of water for 5 minutes, filter and serve hot. You can also mix it with honey.
Are there any added ingredients or preservatives?
No. KILLI Trikatu contains no added preservatives, colours, sugars or additives. The herbs are naturally grown without chemical fertilizers and dried using a scientific approach at low temperature.
What certifications does KILLI have?
KILLI Trikatu is FSSAI (Food Safety and Standards Authority of India) certified and HALAL certified. The product is made in Madras.