KIMIKURA Gyokuro Green Tea from Japan - 70g
Product details
KIMIKURA Gyokuro is a premium Japanese green tea grown in the renowned Yame region of Fukuoka Prefecture. This spring-harvested, first-flush tea offers a refreshing aroma paired with smooth, rich sweetness and umami notes.
Key Features
- Grown in Yame, Fukuoka, Japan, a celebrated tea-growing region
- Spring harvest, first-flush tea for optimal flavour and quality
- Shaded, steamed, and dried using traditional Japanese methods
- Loose leaf format allows for customizable brewing strength
- Delivers smooth, rich sweetness with distinctive umami character
Who Is It For
This tea suits anyone seeking an authentic, premium Japanese green tea experience. It appeals to tea enthusiasts who appreciate traditional cultivation methods and complex flavour profiles.
Product Details
| Brand | KIMIKURA |
|---|---|
| Form | Loose Leaves |
| Size | 70g |
Frequently asked questions
Where is this Gyokuro green tea grown?
This tea is grown in the Yame area of Fukuoka Prefecture, Japan, a region known for producing high-quality green tea.
When is this tea harvested?
This is a spring harvest, first-flush tea, which is picked at the beginning of the season for premium quality and flavour.
What processing methods are used?
The tea leaves are shaded, steamed, and dried using traditional Japanese methods to develop their characteristic flavour and aroma.
What flavour can I expect?
You can enjoy a refreshing aroma along with smooth, rich sweetness and umami notes.