Learn To Brew Calcium Sulfate Gypsum for Home Brew - 2 oz
Learn To Brew Calcium Sulfate Gypsum for Home Brew - 2 oz
Product details
Learn To Brew Calcium Sulfate Gypsum is a brewing ingredient designed to adjust water chemistry for home brewers. This product adds permanent hardness and mineral ions to brewing water, helping you achieve the water profile needed for different beer styles.
Key Features
- Adds permanent hardness (calcium ions) to brewing water
- 1 gram per gallon adjusts salt levels by 61.5 ppm calcium and 147.5 ppm sulfate
- Increases total hardness by 153.5 ppm per gram per gallon
- Made in the United States
- 2 ounce package for multiple batches
Who Is It For
This product is ideal for home brewers who want to customize their water chemistry and create specific beer styles that require adjusted mineral content and hardness levels.
Product Details
| Brand | Learn To Brew LLC |
|---|---|
| Form | Powder |
| Size | 2 oz |
Frequently asked questions
How much calcium sulfate should I use per batch?
Use 1 gram per gallon of brewing water. This will change salt levels by 61.5 ppm calcium, 147.5 ppm sulfate, and add 153.5 ppm to the total hardness.
What does calcium sulfate do in brewing water?
Calcium sulfate adds permanent hardness by increasing calcium ions in the water. It also raises sulfate levels, which can enhance hop character in certain beer styles.