Mikuna Chocho Plant Protein
Mikuna Chocho Plant Protein
Product details
Mikuna Chocho Plant Protein Powder is a clean, lectin-free protein made from chocho (lupin), a nutrient-dense plant grown in the Ecuadorian Andes. With 20g complete protein and 8g fibre per serving, it delivers all nine essential amino acids without isolates or fillers. Sweetened only with organic monk fruit, this versatile powder blends into smoothies, oatmeal, yogurt, and baked goods.
Key Features
- 20g complete protein with all 9 essential amino acids per serving
- 8g fibre per serving supports blood sugar management and satiety
- Naturally lectin-free, low glycemic, and gluten-free
- Only 5 clean ingredients: chocho, organic vanilla, monk fruit, coconut blossom nectar, sea salt
- Regeneratively grown by Indigenous farmers in the Ecuadorian Andes at high elevation
Who Is It For
This protein powder suits vegans, those avoiding lectins, and anyone seeking a clean plant-based protein for smoothies, baking, or meal replacement. It's ideal for people managing blood sugar levels or following GLP-1 protocols.
Product Details
| Brand | Mikuna |
|---|---|
| Form | Powder |
| Size | 15 Servings (1.42 Pound) |
Frequently asked questions
How much protein is in each serving?
Each serving contains 20g of complete protein with all 9 essential amino acids.
What sweetener is used?
The powder is sweetened only with organic monk fruit. It contains no erythritol, stevia, or artificial sweeteners.
Is this product lectin-free?
Yes, chocho is naturally free of lectins, tannins, and gluten, unlike pea and soy proteins.
How many servings are in one package?
One package contains 15 servings.