Novozymes Diazyme X4 Glucoamylase Enzyme Liquid - 500ml
Novozymes Diazyme X4 Glucoamylase Enzyme Liquid - 500ml
Product details
Diazyme X4 is a liquid glucoamylase enzyme that converts starches and dextrins into fermentable glucose for brewing beer, whiskey, vodka and other spirits. This aggressive enzyme works at fermentation temperatures and can process up to 100 five-gallon batches per 500ml bottle.
Key Features
- Breaks down starches into 100% fermentable sugars
- Works at fermentation temperatures (140°F and below)
- Improves runoff from grain and corn mash
- Can be added directly to the fermenter with yeast
How to Use
Pitch with yeast and add to the fermenter. Works most cost-effectively at fermentation temperatures. Verify starch conversion with an iodine test.
Who Is It For
Ideal for home brewers and distillers producing low-carbohydrate beers, specialty beers, whiskey, vodka and moonshine who want complete starch conversion and improved mash runoff.
Product Details
| Brand | Novozymes |
|---|---|
| Form | Liquid |
| Size | 500ml (17 Fl Oz) |
Frequently asked questions
Can I use this enzyme in the fermenter?
Yes, you can add Diazyme X4 directly to the fermenter. Pitch it with the yeast for best results.
What temperature does this enzyme work at?
Diazyme X4 works at fermentation temperatures of 140°F and below, making it suitable for use during fermentation.
What sugars does this enzyme convert?
This enzyme breaks down starches, dextrins, maltose and other complex sugars into glucose, making them fully fermentable by yeast.