NuSci L-Valine Pure Powder - 5 Pound

NuSci L-Valine Pure Powder - 5 Pound

$378.00
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NuSci L-Valine Pure Powder - 5 Pound

NuSci L-Valine Pure Powder - 5 Pound

$378.00
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✓ Brand-name products
BrandNuSci
Product typeBCAAs
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Product details

NuSci L-Valine is a pure, essential amino acid powder designed to support muscle energy and recovery. This unflavoured powder contains no additives or fillers and meets USP quality standards, making it suitable for supplementation, formulation, or research purposes.

Key Features

  • Essential amino acid that supports muscle energy and function
  • Pure powder with ≥99% assay and zero additives or fillers
  • Meets US Pharmacopeia (USP) quality standards
  • White crystalline powder, soluble in water with a bitter taste
  • 1 to 1.5 years shelf life when stored in cool, dry conditions

How to Use

L-Valine should be combined with the other two branched chain amino acids (L-isoleucine and L-leucine) in a typical ratio of 2:1:1 (L-leucine : L-isoleucine : L-valine). Daily requirement for adult males is approximately 10 mg per kilogram of body weight.

Who Is It For

This product is ideal for athletes, fitness enthusiasts, and those interested in muscle support and recovery. It is also suitable for researchers, formulators, and manufacturers developing health products or food supplements.

Product Details

Brand NuSci
Form Powder
Size 5 Pound

Frequently asked questions

Why should L-Valine be taken with other amino acids?

L-Valine is one of three branched chain amino acids (BCAAs) and works best when combined with L-isoleucine and L-leucine in a 2:1:1 ratio for optimal muscle support.

Can the body make L-Valine on its own?

No, L-Valine is an essential amino acid that cannot be produced by the body and must be obtained through food or supplements.

How should this powder be stored?

Store in a cool, dry place away from strong light and heat. When properly stored, the powder has a shelf life of 1 to 1.5 years.

Is this product suitable for formulation and research?

Yes, this pure ingredient is suitable for consumption, formulation, food additives, health product research and development, and other proper purposes.

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