Patel Science Plant Protein Vanilla - 844g
Product details
Patel Science Plant Protein is a vanilla-flavoured plant-based powder designed to support muscle recovery and development. Each serving delivers 20g of protein from a blend of Tendra Fava Bean Protein Isolate and fermented nutritional yeast, with only 110 calories per serving.
Key Features
- 20g plant protein per serving from fava bean and nutritional yeast blend
- Only 110 calories with complete amino acid profile for muscle support
- Dairy-free, soy-free, and gluten-free for sensitive diets
- Smooth vanilla flavour enhanced with MCT oil powder for creaminess
- Supports muscle growth, repair, and post-workout recovery
How to Use
Mix two scoops with 6–8 oz. of water or your favourite beverage daily. Store in a cool, dry place away from direct light.
Who Is It For
Ideal for anyone seeking a plant-based protein option to support post-workout recovery and muscle development, including those with dairy, soy, or gluten sensitivities.
Product Details
| Brand | Patel Science |
|---|---|
| Form | Powder |
| Size | 844g |
Frequently asked questions
How much protein is in each serving?
Each serving contains 20g of plant protein from a blend of Tendra Fava Bean Protein Isolate and fermented nutritional yeast.
Is this product suitable for people with allergies?
Yes, it is free from dairy, soy, and gluten, making it suitable for those with sensitivities to these common allergens.
How many servings are in one container?
The 844g container provides multiple servings at two scoops per serving.
What flavouring is used?
The powder features naturally flavoured vanilla and is enhanced with MCT oil powder for a smooth, creamy taste.