Prince Herb Korean Red Ginseng 6 Years Old - 150g
Prince Herb Korean Red Ginseng 6 Years Old - 150g
Product details
Prince Herb offers first-grade premium Korean red ginseng sourced from 6-year-old roots. This traditional medicinal herb is prepared using time-honoured steaming and sun-drying methods that date back centuries, resulting in roots with a distinctive cherry-blossom colour.
Key Features
- 6-year-old Korean ginseng roots, first grade quality
- Contains 6–10 whole dried roots per 150g package
- Prepared using traditional steaming and sun-drying methods
- Brew as tea: simmer 30 minutes to 2 hours depending on preference
- Keep refrigerated; serve hot or cold
How to Use
Rinse the herbs with cold running water and soak for 30 minutes. Use 30g herbs per 2 litres of water. Bring to a boil, then lower heat and simmer for 30 minutes to 2 hours. Drink the tea hot or cold. Keep refrigerated.
Product Details
| Brand | Prince Herb |
|---|---|
| Form | Dried Roots |
| Size | 150g |
Frequently asked questions
How many roots are in each package?
Each 150g package contains 6–10 whole dried roots.
How do I prepare the ginseng tea?
Rinse the roots with cold water and soak for 30 minutes. Use 30g per 2 litres of water, bring to a boil, then simmer for 30 minutes to 2 hours. Drink hot or cold.
How should I store this product?
Keep the ginseng refrigerated to maintain freshness.
What makes this red ginseng different from fresh ginseng?
Red ginseng is made by steaming fresh ginseng roots for 50–90 minutes, then sun-drying them for 4–5 days, which gives them their distinctive cherry-blossom colour and concentrated properties.