RISE311 Plant-Based Protein

RISE311 Plant-Based Protein

Dark Chocolate / 1 Pouch
$143.00
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RISE311 Plant-Based Protein

RISE311 Plant-Based Protein

$143.00
Set
Size1 Pouch
Secure checkoutEncrypted, safe payments
Shipping includedIn every price, no minimum
Ships in 2–4 business daysTracked delivery across Canada
30-day returnsUnopened items, original packaging
🍁 Canadian store
✓ Brand-name products
BrandRISE311
Product typeBlends
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Product details

RISE311 is a plant-based protein powder designed to support muscle growth and recovery with 30 grams of complete protein per serving. Formulated with sprouted barley and pea protein, it delivers a smooth, creamy dark chocolate flavour without digestive discomfort or bloating.

Key Features

  • 30g complete plant-based protein with 3g+ leucine per serving
  • Only 160 calories per scoop for efficient muscle support
  • Sprouted barley and pea protein with enzyme blend for gentle digestion
  • Rich dark chocolate flavour with authentic cocoa and no stevia bitterness
  • NSF GMP certified and third-party lab tested

Who Is It For

RISE311 suits active individuals and athletes of all genders looking to build strength and support muscle recovery without digestive issues. It works well for those seeking a clean plant-based protein option with genuine chocolate taste.

Product Details

Brand RISE311
Form Powder
Size 15 Servings

Frequently asked questions

How much protein is in each serving?

Each serving contains 30 grams of complete plant-based protein with 3 grams or more of leucine.

Will this protein powder cause bloating?

No. RISE311 uses sprouted barley and pea protein with beany notes removed, combined with an enzyme blend to ensure smooth digestion and zero bloat.

How many calories are in one scoop?

One scoop contains 160 calories, delivering 30g of protein in a calorie-efficient serving.

What flavour does this powder have?

It has a rich dark chocolate flavour made with authentic cocoa and Utah pink mineral salt, with fudgy brownie notes and no stevia bitterness.

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