SocalHomeBrew Pectic Enzyme - 1 oz
$41.00
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SocalHomeBrew Pectic Enzyme - 1 oz
$41.00
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BrandSocalHomeBrew
Product typeMulti-Enzymes
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Product details
SocalHomeBrew Pectic Enzyme is a specialized enzyme designed for winemaking and cider production. It breaks down pectin in must to clarify your beverages and improve extraction of tannins and flavours.
Key Features
- Breaks down pulp in must during fermentation
- Aids in tannin extraction for enhanced flavour
- Reduces pectin haze in finished wines and ciders
- 1 ounce per package
Who Is It For
This enzyme is ideal for home winemakers and cider producers who want to clarify their batches and achieve better extraction of desired compounds during fermentation.
Product Details
| Brand | SocalHomeBrew |
|---|---|
| Form | Powder |
| Size | 1 oz |
Frequently asked questions
What does pectic enzyme do in winemaking?
Pectic enzyme breaks down the pectin in must, which helps clarify the wine or cider by reducing haze and aids in the extraction of tannins.
Can this enzyme be used for both wine and cider?
Yes, SocalHomeBrew Pectic Enzyme can be used to abate pectin haze in both wines and ciders.