Takagi Metal Nambu Ironware Iron Ball for Pickles - 1 Count
Takagi Metal Nambu Ironware Iron Ball for Pickles - 1 Count
Product details
This traditional Nambu ironware iron ball from Takagi Metal is designed to infuse iron into pickled vegetables and other foods. Made in Japan using authentic ironware craftsmanship, it offers a natural way to incorporate supplemental iron into your diet through everyday cooking and food preparation.
Key Features
- Made from Nambu iron, traditional Japanese ironware
- Designed to add iron content to pickled vegetables and foods
- Compact size: 70 x 48 x 25 mm
- Weighs 100 grams for effective iron infusion
- Made in Japan with authentic craftsmanship
Who Is It For
This iron ball suits anyone interested in naturally increasing their iron intake through food preparation, particularly those who enjoy pickling vegetables or preparing traditional Japanese dishes.
Product Details
| Brand | Takagi Metal |
|---|---|
| Form | Iron Ball |
| Size | 1 Count |
Frequently asked questions
What is this iron ball made from?
The iron ball is made from Nambu iron, a traditional Japanese ironware material known for its quality and durability.
How does this product add iron to food?
When placed in pickling brine or cooking liquids, the iron ball gradually releases iron that infuses into the food being prepared.
Where is this product manufactured?
This iron ball is made in Japan using traditional Nambu ironware techniques.