YOGIS HERBS Arugampul Powder (Bermuda Grass/Cynodon dactylon)
Product details
YOGIS HERBS Arugampul Powder is a traditional Tamil herbal supplement made from pure Bermuda Grass (Cynodon dactylon), also known as Durva. Hand-cleaned and stone-ground in small batches, this single-ingredient powder has been valued for centuries in South Indian wellness traditions as part of daily morning rituals.
Key Features
- Pure Arugampul grass powder with no fillers, preservatives, or artificial additives
- Vegan, gluten-free, and processed in an FSSAI-certified facility
- Finely milled for easy mixing into water, juice, smoothies, or warm beverages
- Traditionally valued for its alkaline nature and used in daily wellness routines
- Authentic taste and deep-green colour from stone-ground processing
How to Use
Mix 1 teaspoon (about 3–5 g) in a glass of warm water or juice. Many traditional users take it first thing in the morning on an empty stomach. May also be added to smoothies, herbal teas, or homemade wellness drinks.
Who Is It For
This powder is ideal for those exploring traditional Indian herbs or continuing family wellness practices. It suits anyone interested in incorporating a time-tested Tamil herb into their daily wellness routine.
Product Details
| Brand | YOGIS HERBS |
|---|---|
| Form | Powder |
| Size | 8 Ounce |
Frequently asked questions
What is Arugampul and where does it come from?
Arugampul, known in English as Bermuda Grass and botanically as Cynodon dactylon, is a foundational herb in Tamil wellness tradition. It has been valued for centuries in South Indian practice and is revered in classical texts as 'Durva.'
How should I use this Arugampul powder?
Mix 1 teaspoon (about 3–5 g) in a glass of warm water or juice. Many traditional users prefer to take it first thing in the morning on an empty stomach as part of their daily wellness ritual. You can also add it to smoothies, herbal teas, or homemade wellness drinks.
Is this powder pure with no additives?
Yes. This is a single-ingredient powder containing only pure Arugampul grass. It contains no fillers, preservatives, artificial colours, flavours, or added grains. It is vegan, gluten-free, and processed in an FSSAI-certified facility.
What does the powder taste and smell like?
The powder has a characteristic mild, earthy aroma and authentic taste. Customers report it tastes the same as family preparations they remember from India, with a deep-green colour from the stone-ground processing.